Macaroni Cheese 37
This Macaroni Cheese 37 recipe uses Butter, Yellow Onion, All Purpose Flour, Ground Black Pepper, and Salt. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 2 tbsp
- 2 tbsp
- 3 tbsp
- 1/8 tsp
- 1/8 tsp
- 2 cup
- 1/2 cup
Method (preview)
- 1
Cook the macaroni (bring 2 quarts of water to boiling, add 1 1/2 teaspoons salt, add macaroni, return to boiling, boil about 8 minutes).
- 2
Drain.
- 3
In a saucepan, melt butter. Add minced onion and saute until slightly golden.
- 4
Add spices and flour. Cook mixture until thick, smooth and bubbly.
- 5
Add milk and cook over medium-high heat for about 8 minutes until thickened.
- 6
Pour macaroni and cheese sauce mixture into a 2-quart baking dish.
- 7
Top with bread crumbs.
- 8
Bake at 350 degrees F for about 25 minutes, or until browned on top.
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