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Macaroni Cheese 49

This Macaroni Cheese 49 recipe uses White Sauce, Butter Or Margarine, Flour, and Milk Warmed. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 cup
• 2 tbsp
• 2 tbsp
• 2 cup

Method (preview)

1. 1

   Cook macaroni according to package instructions. Drain and rinse.

2. 2

   Add cheese to hot white sauce and stir until melted.

3. 3

   Fold cheese sauce into macaroni.

4. 4

   Serve immediately or pour mixture in baking dish and heat in oven (350:F), uncovered, for 20 minutes or until heated through.

5. 5

   Melt butter in saucepan over medium heat.

6. 6

   Sprinkle flour into butter and stir until paste forms.

7. 7

   Cook for 2 minutes.

8. 8

   Add warmed milk to paste, stirring vigorously to mix.

9. 9

   Cook sauce until thickened.

10. 10

    Remove from heat.