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Mache Orange

Mache Orange is built on Unseasoned Rice Vinegar, Honey, and Extra Virgin Olive Oil. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 tbsp
• 1 tbsp
• 1/2 tsp
• 3 tbsp

Method (preview)

1. 1

   Whisk orange juice, vinegar, shallot, and honey in small bowl.

2. 2

   Gradually whisk in pistachio oil. Season dressing to taste with salt and pepper.

3. 3

   Using small sharp knife, cut off peel and white pith from oranges.

4. 4

   Working over small bowl, cut between membranes to release orange segments.

5. 5

   Divide mache among 4 plates.

6. 6

   Divide orange segments, pistachios, and pomegranate seeds among plates.

7. 7

   Drizzle dressing over salad and serve.