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Manicotti 03

Manicotti 03 is built on Onion, Swiss Cheese, and Milk. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/2
• 1
• 2

Method (preview)

1. 1

   Cook manicotti according to package directions; set aside.

2. 2

   In a large skillet, saute onion in oil until tender.

3. 3

   Remove from the heat.

4. 4

   Add ham, mushrooms, half the Swiss cheese and parmesan; set aside.

5. 5

   In a saucepan, saute green pepper in butter until tender.

6. 6

   Stir in flour until thoroughly combined.

7. 7

   Add milk; cook, stirring constantly, until thickened and bubbly.

8. 8

   Mix a quarter of the sauce into ham mixture.

9. 9

   Stuff shells with about 1/3 c. of filling each.

10. 10

    Place in a greased 11x7 baking dish.

11. 11

    Top with remaining sauce; sprinkle with paprika.

12. 12

    Cover and bake at 350 degrees for 30 minutes or until heated through.

13. 13

    Sprinkle with parsley and remaining Swiss cheese before serving.