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Marinated Mushrooms 02

Marinated Mushrooms 02 is built on Water, Lemon Juice, Red Or White Wine Vinegar, Oil, and Tomato Sauce. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1/2 cup
• 1 tbsp
• 1/2 cup
• 2 tbsp
• 1 1/2 tbsp

Method (preview)

1. 1

   Place mushrooms in a saucepan with water and lemon juice. Heat until boiling. Reduce heat and simmer until tender, 2 - 3 minutes.

2. 2

   Drain and place in a bowl.

3. 3

   In a saucepan, combine vinegar, onion, garlic and bay leaf.

4. 4

   Heat until boiling.

5. 5

   Reduce heat and simmer until onion is tender.

6. 6

   Stir in oil and tomato sauce.

7. 7

   Season to taste.

8. 8

   Pour marinade mixture over the mushrooms.

9. 9

   Cover and refrigerate overnight.

10. 10

    Remove the garlic and bay leaf before serving.