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Classic Cream Of Tartar Marshmallow Cookies

Make Marshmallow at home with Butter, Sugar, Flour, Cream Of Tartar, and Baking Soda. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 4 oz
• 1 cup
• 2 cup
• 1 tsp
• 1/2 tsp
• 2 cup
• 2 cup

Method (preview)

1. 1

   Beat butter and sugar to a cream.

2. 2

   Mix in flour, cream of tartar and soda and drop in the eggs.

3. 3

   Mix.

4. 4

   Roll out thinly and cut with cookie cutter.

5. 5

   Bake until pale brown in mod. oven.

6. 6

   Put gelatine in 1 cup cold water and stand 10 mins. then add the rest of the water and sugar.

7. 7

   Boil gently for 1/2 hour.

8. 8

   After boiling set aside to cool.

9. 9

   When cold beat until mixture becomes like a snowball.

10. 10

    Place some on each biscuit then ice with chocolate icing or sprinkle with coconut.