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Meatballs 14

Meatballs 14 is built on Ground Turkey, Salt, Black Pepper, Dried Chopped Onion, and Cooking Oil. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 lb
• 1 tsp
• 1/4
• 1 tbsp
• 1 tbsp
• 3 tbsp
• 1 can
• 1/2 cup
• 1

Method (preview)

1. 1

   Transfer meatballs to any size crock-pot.

2. 2

   Stir together in a small bowl, vinegar, sugar, soy sauce, remaining cornstarch and green pepper.

3. 3

   Pour over meatballs.

4. 4

   Cover and cook on Low 6-8 hours or on high 2-4 hours.

5. 5

   In the last 30 min. of cooking stir in the can of pineapple.

6. 6

   Serve over hot cooked rice.