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Mimosa 01

Mimosa 01 is built on Fresh Orange Juice Divided, Sugar, and Mixed Salad Greens. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 cup
• 1/2 cup
• 5 oz

Method (preview)

1. 1

   Arrange orange sections in a lightly oiled 8- to 10-cup ring mold; set aside.

2. 2

   Sprinkle gelatin over 1/2 cup orange juice in a large bowl; stir and let stand 1 minute.

3. 3

   Bring remaining 1 1/2 cups orange juice and sugar to a boil in a small saucepan, stirring constantly; stir into gelatin mixture.

4. 4

   Stir in champagne.

5. 5

   Chill until consistency of unbeaten egg white; pour over orange sections in mold.

6. 6

   Cover and chill 8 hours.

7. 7

   Unmold onto a serving plate lined with salad greens.

8. 8

   Place strawberries in center of mold.