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Mole 20

Make Mole 20 at home with Vegetable Oil, Garlic, Ground Cinnamon, Tomatoes, and Pinto Beans Drained. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 tbsp
• 5 tsp
• 1/4 tsp
• 1 can
• 1 can
• 2 cup
• 2 oz

Method (preview)

1. 1

   In a large Dutch oven, heat the olive oil over medium heat.

2. 2

   Add the garlic and onion and saute for 5 minutes.

3. 3

   Add red bell peppers and jalapenos and saute for 5 more minutes, until soft.

4. 4

   Stir in chili seasoning packet and cinnamon and cook until spices are fragrant.

5. 5

   Add tomatoes, pinto beans, shredded chicken, and beer.

6. 6

   Bring to a boil, reduce heat to low and simmer 10 minutes.

7. 7

   Stir in chocolate just before serving.

8. 8

   Garnish with grated Cheddar and chopped scallions, if desired.