Molokhiya 01
Molokhiya 01 is built on Garlic, Tomato Paste, and Butter. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 1/2 tsp
- 3 tbsp
- 1 1/2 tbsp
Method (preview)
- 1
Add the Molokhya (one bag) to the 2/5 of soup and heat for about 15 minutes on not a very hot level.
- 2
While cooking the Molokhya prepare the ta'leya (no equivalent English term).
- 3
In a soup pan, heat the butter, or the oil. (make sure you don't burn the butter).
- 4
Add the garlic and stir until it gets yellowish, then add the Coriander.
- 5
Add the tomato paste and stir until it gets brown, but not burned!
- 6
Add the result to the Molokya and stir slowly.
- 7
Notes: Some parts of Sudan don't add tomato, some add lemon. The thickness of the Molokhya depends on the person's taste.
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