Mushroom Gravy 01
Mushroom Gravy 01 is a sauces recipe made with Butter, Garlic Minced, and Flour. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1/4 cup
- 2 clove
- 1/4 cup
Method (preview)
- 1
Melt butter in medium saucepan over medium heat.
- 2
Add garlic, onion and morels and saute for about five minutes.
- 3
Mix in flour and cook for another three to four minutes.
- 4
Now, slowly add morel liquor while stirring with a whisk.
- 5
The mixture will stay partially thick during this process.
- 6
Squeeze in the lemon juice and whisk.
- 7
Pour in the wine and whisk.
- 8
Put in the nutmeg and whisk until the gravy becomes medium thick.
- 9
Remove from heat and ladle it over toast, rice, noodles, biscuits, pheasant, duck, beef, lamb, bullfrog, elk, potatoes and carp.
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