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Nachos 09

Make Nachos 09 at home with Chicken Breast Cooked And Shredded, Cream Cheese Softened, Red Onion Finely Chopped, Garlic Finely Chopped, and Monterey Jack Cheese Grated. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 8 oz
• 3 tbsp
• 2 clove
• 1 1/2 cup
• 2 tbsp
• 1 tbsp
• 1 tbsp

Method (preview)

1. 1

   Blend well.

2. 2

   Cover and refrigerate until ready to use, but bring to room temperature before assembling so the mixture is spreadable.

3. 3

   Prepare the avocado cream. In a medium bowl, mix together all the ingredients and refrigerate, covered until ready to use.

4. 4

   Preheat the broiler.

5. 5

   Evenly spread each chip with a generous amount of the chicken chipotle mixture.

6. 6

   Arrange chips on a baking sheet and broil about 3 minutes away from the heat until puffed and golden.

7. 7

   Transfer nachos to a platter and top each with a teaspoon of Avocado

8. 8

   Cream and a leaf of fresh cilantro.