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New York Style 10

New York Style 10 is built on Cinnamon, Cream Cheese, Sugar, Vanilla, and Sour Cream. Keep it handy for the next time you cook it.

Ingredients

• 1/2 tsp
• 16 oz
• 8 oz
• 2 tsp
• 16 oz

Method (preview)

1. 1

   In a bowl, mix the graham crackers, chopped walnuts, margarine, and cinnamon.

2. 2

   Pat mixture into a springform pan to form crust for the cake.

3. 3

   Cover the bottom of the cake pan and come up about 1/2 inch.

4. 4

   In a bowl, combine the eggs, sugar, salt, vanilla,and cheese.

5. 5

   Beat until smooth.

6. 6

   Blend in the sour cream, then pour in the cake pan over your crust.

7. 7

   Add a few chopped walnuts on top for decoration.

8. 8

   Bake at 350 about 40 minutes until center is firm. Must be chilled in refrigerator for 5 hours before eating.