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Noodle Pudding 15

Noodle Pudding 15 is built on Butter Or Margarine, Milk Or Half And Half, Ricotta Cheese, Sugar, and Vanilla. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 3 tbsp
• 3 cup
• 1 cup
• 1/4 cup
• 1 tsp

Method (preview)

1. 1

   Cook noodles and drain well.

2. 2

   Place in a well buttered oblong pan ( 9 x 13 ).

3. 3

   Mix eggs, milk, cheese, sugar and flavorings until smooth.

4. 4

   Blend in fruits and nuts.

5. 5

   Place over noodles and smooth top.

6. 6

   Bake 325 F about 45 minutes or until topping is set.

7. 7

   Serve warm room temp or cold with a dollop of sweetened whipped cream.