Nut Roll
Arielle's Recipe Archives: Nut Roll is a home-style recipe made with Active Dry Yeast, Plus Sugar, Warm Milk, All Purpose Flour, Butter Melted, and Salt.
Ingredienti
- 1.0 pkg Active Dry Yeast
- 0.3333 cup Plus Sugar
- 1.0 cup Warm Milk
- 3.5 cup All Purpose Flour
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Preparazione (anteprima)
- 1
In large mixer bowl, sprinkle yeast and the tablespoon sugar on
- 2
the warm milk, stir to dissolve and let stand until bubbly. Beat
in 1 1/2 cups flour until mixture is smooth. Let rest 30 minutes
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