Nuts Berries
A home-style Nuts Berries made with Unsalted Butter Melted, Cocoa Powder, Sugar, Cream Cheese Softened, and Sour Cream. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 4 tbsp
- 1/4 cup
- 1/4 cup
- 32 oz
- 3/4 cup
- 1/2 cup
- 1 tsp
Method (preview)
- 1
Process graham crackers into crumbs. Add rest of ingredients onto bottom and sides of a greased 9-inch springform pan.
- 2
Beat cream cheese and sugar until smooth.
- 3
Add eggs one at a time, beating well after each.
- 4
Add sour cream and vanilla.
- 5
Separate batter into 2 equal parts.
- 6
Add Frangelico to one part.
- 7
Blend
- 8
Chambord and food coloring into remaining part. Pour Frangelico batter over crust and bake 30 minutes.
- 9
Reduce oven temperature to 325.
- 10
Carefully spoon Chambord batter over Frangelico layer.
- 11
Continue baking another 40 minutes.
- 12
Turn off oven and prop open oven door.
- 13
Remove cheesecake when oven has cooled.
- 14
Loosen cake from rim of pan.
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