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Oatcakes 02

Oatcakes 02 is a cakes recipe made with Flour, Baking Powder, Crystalline Fructose, Honey, and Vanilla. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 cup
• 1/4 tsp
• 1/2 cup
• 1/2 cup
• 1/2 tsp

Method (preview)

1. 1

   Thoroughly grind rolled oats in food processor or blender. Mix with flour and baking powder.

2. 2

   In a separate bowl, cream together yogurt, fructose, honey, and vanilla.

3. 3

   In yet another bowl, lightly beat egg white until it gets bubbly but not stiff.

4. 4

   Fold egg white into the wet ingredients.

5. 5

   Add dried fruit.

6. 6

   Combine wet and dry ingredients.

7. 7

   The dough gets pretty stiff and is hard to mix.

8. 8

   You may even have to knead it with your hands like bread dough!

9. 9

   Form into 12 patties.

10. 10

    Bake at 325 degrees F for 15 minutes on non-stick cookie sheet.

11. 11

    Cool completely and store in refrigerator. These keep well and may be frozen.