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Onion 01

This Onion 01 recipe uses Sugar, Warm Water, Flour, Olive Oil, and Salt. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1
• 1 cup
• 3 1/4 cup
• 1/4 cup
• 1
• 1
• 1 1/4 cup
• 1 1/4 cup
• 2 cup
• 1 tsp
• 1/4 cup
• 1/4 cup
• 6 cup
• 2

Method (preview)

1. 1

   Heat 1/4 cup of the olive oil and add the onions, garlic, thyme and bay leaf.

2. 2

   Cook, stirring occassionally, until most of the moisture has evaporated and the onion mixture is very soft, almost smooth, and caramelized, about 45 minutes.

3. 3

   Discard the bay leaf and season with salt and pepper.

4. 4

   Cover the dough with the onion mixture, sprinkle with capers and pine nuts, and drizzle with remaining olive oil if you are using it.

5. 5

   Bake in pre-heated 500 degree oven for 10 minutes or until golden brown.

6. 6

   The baking time will vary depending on whether you bake on a stone, a screen or in a pan.