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Onion Marmalade 06

A home-style Onion Marmalade 06 made with Olive Oil, Balsamic Vinegar, and Salt. Keep it handy for the next time you cook it.

Ingredients

• 8 cup
• 1/2 cup
• 1/3 cup
• 1 tsp

Method (preview)

1. 1

   Chop up the onions and saute in the olive oil over medium low heat for half an hour or so stirring every few minutes.

2. 2

   You can turn the heat down further and put a lid on the pot if you want.

3. 3

   Add all the other ingredients and cook over medium heat for 1/2 hour to 45 minutes until the stuff thickens a good bit.

4. 4

   Stir to ensure that it doesnt stick.

5. 5

   It should still be wet, but really thick, about like porridge.