← All recipes

Onion Rings 11

A home-style Onion Rings 11 made with Milk, Cooking Oil, Plus Tbs All Purpose Flour, and Salt. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 3 tbsp
• 1 cup
• 1/2

Method (preview)

1. 1

   Separate onions into rings, set aside. In a bowl combine egg, milk

2. 2

   , 3 TBS. oil, flour and 1/2 tsp. salt.

3. 3

   Beat just until well moistened.

4. 4

   Using a fork, dip onion rings into batter-drain off excess batter.

5. 5

   Add to hot oil (about 375:).

6. 6

   Fry onions in a single layer stirring with a fork to keep them separated.

7. 7

   When they are golden brown about 2-3 minutes, remove from oil and drain on paper towels.

8. 8

   Sprinkle with salt and serve.