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Onion Rings 24

A home-style Onion Rings 24 made with Canola Oil Or Peanut Oil, Sour Cream, Sun Dried Tomatoes, Red Bell Peppers Roasted, and Lime Juice. Keep it handy for the next time you cook it.

Ingredients

• 4 cup
• 1 cup
• 3 tbsp
• 1/4 cup
• 1 tbsp
• 1 1/2 tsp
• 2 tsp
• 1 tbsp
• 2 cup
• 2 cup
• 1 tsp

Method (preview)

1. 1

   In a Dutch oven heat oil to 350 degrees F. In a food processor

2. 2

   Combine sour cream, mayonnaise, sun-dried tomatoes, red bell peppers,

3. 3

   Minced garlic, cover and refrigerate for 1 hour. Cut onions 1/2-inch

4. 4

   Thick, remove dark exterior of onions, separate into rings and soak

5. 5

   In buttermilk for 1 hour. Combine 1 cup of flour, remaining salt,

6. 6

   Pepper, and garlic, mix thoroughly. In a medium bowl combine beer

7. 7

   Shake off excess, dredge in flour, shake off excess, then dip in Beer batter. Drop some onion rings in oil and continue process,

8. 8

   Golden, remove and let drain on paper towels. Garnish with Parmesan.