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Orange 12

Orange 12 is built on Butter, Sugar, Self Raising Flour, Orange Juice, and Icing Sugar. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 500 g
• 500 g
• 500 g
• 200 ml
• 250 g
• 50 g

Method (preview)

1. 1

   Heat oven to 170C and grease a 30cm cake tin - or line with baking paper.

2. 2

   Cream the butter and sugar until ribbons form.

3. 3

   Add eggs one by one, beating well after each addition.

4. 4

   Add flour all at once and slowly add the orange juice until blended.

5. 5

   Pour into prepared cake tin.

6. 6

   Cook for 1 hour or until a skewer inserted comes out clean. Leave on rack to cool. Spread icing over the top.