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Pad Thai 07

A thai recipe for Pad Thai 07, made with Water, Thin Rice Noodles, Vegetable Oil, Garlic Minced, and Mung Bean Sprouts. Keep it handy for the next time you cook it.

Ingredients

• 3 cup
• 7 oz
• 2 tbsp
• 1 clove
• 1 cup
• 2 tsp

Method (preview)

1. 1

   Bring water to a boil, add rice noodles and cook until soft, about 4 to 5 minutes. Drain and set aside.

2. 2

   In a wok or large skillet, heat oil for one minute over medium high heat.

3. 3

   Add garlic and ginger, and stir fry for one minute. add cabbage and stir fry until tender crisp, about 2 to 4 minutes.

4. 4

   Add rice noodles, bean sprouts, soy sauce and black pepper. Stir fry until heated through, about 1 to 2 minutes. Mix in basil leaves.

5. 5

   Garnish with peanuts and lime wedges. Serve hot.