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Pad Thai 22

This Pad Thai 22 recipe uses Rice Noodles, Peanut Oil, Garlic Minced, Soy Sauce, and Lime Juice. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 4 oz
• 1
• 1 clove
• 2
• 1
• 1 oz

Method (preview)

1. 1

   Cook noodles in boiling water 4 minutes.

2. 2

   Drain and set aside.

3. 3

   Heat oil in a non-stick skillet or wok over medium-high heat.

4. 4

   Add garlic and red pepper.

5. 5

   Stir-fry 3 minutes.

6. 6

   Stir in tomatoes, snow peas, and tofu.

7. 7

   Stir-fry until vegetables are just tender, about 4 minutes.

8. 8

   Add soy sauce and lime juice.

9. 9

   Cook, stirring, 2-3 minutes.

10. 10

    Remove from heat, and mix with noodles and cilantro. Sprinkle with cashews, scallions, and bean sprouts. Serves 2.