Panna Cotta 07
Panna Cotta 07 is a desserts recipe made with Heavy Cream, Light Brown Sugar, Buttermilk, and Balsamic Vinegar. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 1/2 cup
- 1/2 cup
- 2 cup
- 3 tbsp
- 2 tbsp
Method (preview)
- 1
In a medium saucepan, combine cream and brown sugar.
- 2
Cook over medium heat until hot.
- 3
In a small bowl, sprinkle gelatin over 2 tablespoons cold water, let stand 3 minutes.
- 4
Add gelatin to hot cream and stir until gelatin dissolves.
- 5
Remove pan from heat, stir in buttermilk until well blended.
- 6
Pour mixture into 6 dessert cups or bowls.
- 7
Cover and refrigerate at least 4 hours over overnight.
- 8
Combine strawberries, brown sugar and vinegar in a bowl, toss to coat berries. Cover and refrigerate at least 1 hour or overnight.
- 9
To serve, spoon strawberries and juices over panna cotta.
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