← All recipes

Pasta 18

Pasta 18 is a salads recipe made with Dry Red Pepper, Corn Oil, Sesame Oil, Honey, and Soy Sauce. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 tsp
• 1/4 cup
• 1/2 cup
• 6 tbsp
• 5 tbsp
• 1
• 1/2 cup

Method (preview)

1. 1

   Cook spaghetti to al dente and drain well.

2. 2

   Meanwhile, in saucepan, stir red pepper and oils over medium heat for 2 minutes.

3. 3

   Add honey, soy sauce and salt.

4. 4

   Stir to combine and mix well with cooked spaghetti.

5. 5

   Cover and refrigerate for at least 4 hours, or overnight.

6. 6

   When ready to serve, add chopped cilantro, peanuts and green onions to noodles. Toss together and place in serving bowl.