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Pasta Beef 02

An italian recipe for Pasta Beef 02, made with Olive Oil, Uncooked Rotini Pasta, Seasoned Chunky Tomato, and Parmesan Cheese. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 tsp
• 2 cup
• 1 can
• 1/4 cup

Method (preview)

1. 1

   Stack beef steaks; cut lengthwise in half and then crosswise into 1 inch wide strips.

2. 2

   In medium bowl, combine beef, garlic and oil; toss to coat. set aside.

3. 3

   Cook pasta according to package directions, adding spinach to water during last minute of cooking.

4. 4

   Drain well; do not rinse.

5. 5

   Meanwhile heat large skillet over medium-high heat until hot.

6. 6

   Add beef (1/2 at a time ) and stir-fry 1 minute or until outside is no longer pink. (Do no overcook ) Remove from skillet with slotted spoon; keep warm.

7. 7

   In same skillet, add tomatoes and cook over medium-high heat until sauce is thickened.

8. 8

   Return beef to skillet and add pasta mixture; heat through, mixing lightly.

9. 9

   Stir in 3 tablespoons cheese; garnish with remaining cheese. Makes 4 servings