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Pasta Crab

This Pasta Crab recipe uses Uncooked Pasta, Green Pepper Chopped, Garlic Minced, Butter, and Sour Cream. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 8 oz
• 1/2 cup
• 2 clove
• 1/2 cup
• 1/2 cup
• 2 tsp

Method (preview)

1. 1

   Cook pasta according to directions.

2. 2

   Meanwhile in a skillet, saute onion, garlic, mushrooms and green pepper in butter until crisp tender.

3. 3

   Remove from the heat.

4. 4

   Drain pasta; add to vegetable mixture.

5. 5

   Stir in crab, sour cream,basil and salt.

6. 6

   Transfer to 2 greased 8-inch baking dishes. Sprinkle with cheese.

7. 7

   Cover and freeze one casserole for up to 1 month.

8. 8

   Cover and bake the second one for 20 minutes at 350.

9. 9

   Uncover and bake for 5 more minutes.