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Pasta Tomatoes 02

Make Pasta Tomatoes 02 at home with Balsamic Vinegar, Olive Oil, Garlic, and Pasta Fresh Or Dried Such As Fettuccine. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 tbsp
• 1 1/2 tbsp
• 1/2 tsp
• 8 oz
• 12 oz
• 1 tsp

Method (preview)

1. 1

   Pour the vinegar and salt into a small bowl, add olive oil, garlic and 1 1/2 tablespoons of salt and pepper and mix.

2. 2

   Taste for seasoning.

3. 3

   Wash and chop the tomatoes.

4. 4

   Toss with the balsamic vinaigrette and the julienned basil leaves.

5. 5

   Add the mozzarella.

6. 6

   Bring a large pot of water to a boil.

7. 7

   Add the pasta, bring to a boil and cook until al dente, 3 to 4 minutes for fresh pasta or according to the directions on the package.

8. 8

   Toss the pasta with 1 teaspoon of olive oil to prevent it from sticking and mix with the tomato-basil salad.

9. 9

   Divide the pasta among 4 large, warmed dinner plates. Arrange several spoonfuls of the tomato-basil salad on top.