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Pea 10

A home-style Pea 10 made with Celery, Green Onions, Lemon Juice, Salt, and Freshly Ground Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 2 tbsp
• 1/2 tsp
• 1/2 tsp

Method (preview)

1. 1

   Shell and wash peas; cover with water in a medium saucepan.

2. 2

   Bring to a boil; cover, reduce heat, and simmer 8 to 12 minutes or until tender.

3. 3

   Drain well.

4. 4

   Combine peas, celery, sliced radishes, and sliced green onions, mixing well. Cover and chill.

5. 5

   Combine sour cream, lemon juice, mustard, salt, and pepper. Serve dressing with salad. Garnish if desired. Yield: 8 servings.