Peach Jam 03
A home-style Peach Jam 03 made with Water, Sugar, and Cinnamon. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1/2 cup
- 6 cup
- 1 stick
Method (preview)
- 1
Combines peaches and water in a large sauce pot.
- 2
Cook gently 10 minutes.
- 3
Add sugar.
- 4
Bring slowly to a boil, stirring until sugar dissolves.
- 5
Cook rapidly until thick, about 15 minutes, stirring frequently.
- 6
Pour hot into hot jars, leaving 1/4 in. head space.
- 7
Adjust caps. Process 15 minutes in boiling water bath. Yield about 4 pints.
- 8
For Spiced Peach Jam: follow the above recipe, except add to jam during cooking a spice bag containing the following ingredients
- 9
Remove spice bag before pouring jam into jars. Process as shown above.
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