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Peanut Butter 18

Make Peanut Butter 18 at home with Flour, Baking Powder, Baking Soda, Salt, and Peanut Butter. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 1/2 cup
• 1 tsp
• 1 tsp
• 1/4 tsp
• 1 cup
• 1 stick
• 1 cup
• 1/2 cup
• 1 tsp

Method (preview)

1. 1

   Preheat oven to 350F. In medium bowl combine flour, baking powder, baking soda and salt; set aside.

2. 2

   In large bowl with mixer at medium speed, beat peanut butter and margarine until smooth.

3. 3

   Beat in sugars until blended.

4. 4

   Beat in eggs and vanilla.

5. 5

   Add flour mixture; beat until well blended.

6. 6

   If necessary, refrigerate dough.

7. 7

   Shape dough into 1-inch balls.

8. 8

   Dip in sugar.

9. 9

   Place 2 inches apart, sugar side up, on ungreased cookie sheets.

10. 10

    Flatten with fork dipped in sugar, making crisscross pattern.

11. 11

    Bake 11 to 13 minutes or until lightly browned. Remove; cool completely on wire rack. Store in tightly-covered container.