Peanut Caramel
Peanut Caramel is a sauces recipe made with Light Brown Sugar Firmly Packed, Salt, Water, Peanut Butter, and Vanilla. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1 cup
- 1/8 tsp
- 1 cup
- 1/2 cup
- 1 tsp
Method (preview)
- 1
In a medium saucepan, mix sugar, flour and salt. Stir in water.
- 2
Cook and stir over low heat until mixture comes to a full rolling boil.
- 3
Add peanut butter and bring again to a boil, stirring constantly until smooth.
- 4
Remove from heat.
- 5
Add vanilla.
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