Pear Coffee 02
Pear Coffee 02 is a cakes recipe made with Unsalted Butter Room Temperature, Salt, Brown Sugar, Vanilla Extract, and All Purpose Flour. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1/2 cup
- 1/2 tsp
- 1 1/2 cup
- 2 tsp
- 2 cup
- 1 tsp
- 1 cup
Method (preview)
- 1
Preheat oven to 350 degrees. Grease or spray with cooking spray a 9-by-13-inch baking pan and dust with granulated sugar, if desired.
- 2
Beat in the egg and vanilla.
- 3
Sift together the flour and baking soda.
- 4
Alternately add the flour mixture in two parts with the buttermilk, beating a minute or two after each addition.
- 5
Fold in the pears.
- 6
Pour the batter into the prepared pan.
- 7
In a small bowl, mix together the cinnamon sugar and the ginger and sprinkle on top.
- 8
Bake for 35 to 40 minutes, until a tester inserted in the center comes out clean or with just a few crumbs attached.
- 9
Cool at least 20 minutes before serving; serve warm or at room temperature.
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