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Pear Crumb 01

Make Pear Crumb 01 at home with Cinnamon, Salt, Lemon Juice, All Purpose Flour, and Brown Sugar. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/2 tsp
• 1/8 tsp
• 1 tbsp
• 2/3 cup
• 1/3 cup
• 1/3 cup

Method (preview)

1. 1

   Combine filling ingredients; spoon into pasty shell.

2. 2

   Bake at 400F for 25 minutes.

3. 3

   For topping, combine flour and brown sugar; cut in butter until crumbly.

4. 4

   Sprinkle over filling.

5. 5

   Bake 40 minutes longer.

6. 6

   Cover edges with foil if necessary.