Pear Peanut
Make Pear Peanut at home with Sugar, Water, and Fresh Lemon Juice. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 cup
- 2 cup
- 1 tbsp
Method (preview)
- 1
Wash and pare pears.
- 2
Cut into halves lengthwise and core.
- 3
Mix sugar, water, and lemon juice in a saucepan.
- 4
Add cinnamon and cloves.
- 5
Bring to boiling point.
- 6
Add pears, a layer at a time.
- 7
Cover and cook for 20 minutes, or until pears are tender.
- 8
Do not overcook.
- 9
Remove pears from syrup, drain, cool, and chill.
- 10
Stick each pear with shelled peanut halves until covered.
- 11
Arrange on lettuce.
- 12
Serve with mayonnaise mixed with some of the pear syrup.
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