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Pear Soup

A home-style Pear Soup made with Water, Granulated Sugar, and Lemon Juice. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 1/2 cup
• 2 tsp
• 1/2 tsp

Method (preview)

1. 1

   In 1-quart saucepan combine pears, water, cinnamon stick, and aniseed, bring to a boil and cook until pears are very soft, about 15 minutes.

2. 2

   Remove cinnamon stick and let mixture cool.

3. 3

   Transfer to blender container and process until smooth, pour into bowl or container and stir in raisin mixture, sugar, and lemon juice.

4. 4

   Cover and refrigerate until well chilled.