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Pecan Pie 02

Make Pecan Pie 02 at home with Butter Melted, Brown Sugar, Vanilla, Whipping Cream, and Sugar. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 6 tbsp
• 1/4 cup
• 2 cup
• 1 tsp
• 1/2 cup
• 1 tsp
• 2 tbsp

Method (preview)

1. 1

   Mix and pat into 10-inch springform pan (bottom and sides); set aside.

2. 2

   Beat cheese until light.

3. 3

   Add sugar and beat again.

4. 4

   Add eggs one at a time, beating (on low speed) after each.

5. 5

   Add remaining ingredients, except nuts and mix well.

6. 6

   Stir in nuts.

7. 7

   Pour into crust.

8. 8

   Place a pan of water in the bottom of the oven.

9. 9

   Preheat oven to 450-degrees.

10. 10

    Bake for 20 minutes then reduce temperature to 250-degrees and bake for 1 hour longer.

11. 11

    Mix well and pour over cake, bake 5 minutes at 450-degrees.

12. 12

    Remove from oven and run a knife around the edge to loosen.

13. 13

    Let stand for 2-3 minutes, then unlatch (Do not remove) the rim.

14. 14

    Place in a cool, draft free place to cool to room temperature.

15. 15

    Refrigerate for several hours then top with toasted pecans before serving.