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Penne Pesto 01

Penne Pesto 01 comes together with Garlic Minced, Olive Oil, Cream, and Penne Pasta Cooked. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 tsp
• 1 tbsp
• 1 1/2 cup
• 1/2 lb

Method (preview)

1. 1

   Place the basil, parsley, garlic, oil, and pistachio nuts in a food processor bowl.

2. 2

   Pulse until a coarse paste forms.

3. 3

   Set aside.

4. 4

   Heat the cream in a large skillet.

5. 5

   Boil until the cream begins to thicken.

6. 6

   Whisk in the pesto. Toss in the cooked pasta. Check the seasonings.

7. 7

   Serve warm.