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Pepper Steak 08

Pepper Steak 08 is built on Beef Flank Steak, Salt, Red Pepper Flakes, and Soy Sauce. Scale it up or down for the number of people at the table.

Ingredients

• 1 1/4 lb
• 1/4 tsp
• 1/2 tsp
• 2 tbsp

Method (preview)

1. 1

   Trim all visible fat from steak. Place steak in a slow cooker.

2. 2

   Remove stems and seeds from yellow and green bell peppers; cut into strips.

3. 3

   Arrange bell peppers on steak.

4. 4

   Sprinkle with salt.

5. 5

   Top with red pepper flakes, green onions, soy sauce, and tomatoes.

6. 6

   Cover and cook on LOW 6 or 7 hours or until steak is tender.