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Persimmon Pudding 08

Arielle's Recipe Archives: Persimmon Pudding 08 is a home-style recipe made with Sugar, Butter Melted, and Unbleached Flour.

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Persimmon Pudding 08

Ingredientes

Preparo (prévia)

  1. 1

    Scoop fresh persimmon flesh from the skin. Discard seeds and puree

  2. 2

    flesh in a food processor or by pressing through a sieve. You will

need 2 cups of pulp. Reserve. Preheat oven to 375 degrees F. In a

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