Arielle's Recipe Archives: Pheasant 01
Arielle's Recipe Archives: Pheasant 01 — a community recipe on Potlikkr.
Ingredients
- 0.5 cup Cream
- 1.0 tbsp Flour
- 1.0 cup Beef Stock
Method (preview)
- 1
Rub pheasant inside and out with salt and pepper and cover breast
- 2
with bacon. Melt butter in casserole dish and roast pheasant in
ti, basting frequently, in a medium (350 F) oven for about an hour.
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