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Picadillo 06

A home-style Picadillo 06 made with Lean Ground Turkey, Garlic Minced, Oil, Tomatoes With Juice, and Chili Powder. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 3 lb
• 2 clove
• 3 tbsp
• 28 oz
• 1 tbsp
• 2 tsp

Method (preview)

1. 1

   Heat 3 Tbsp oil in a Dutch oven. Brown meat, onion, and garlic.

2. 2

   Drain.

3. 3

   Add tomatoes, apples, raisins, olives, chili powder, and salt.

4. 4

   Bring to a boil, then simmer 20 minutes to 2 hours.

5. 5

   At first the Picadillo will seem dry but as the apples cook they will give up enough moisture to make a wonderful sauce.

6. 6

   While the Picadillo is simmering, lightly toast the almonds in a saute pan over medium-high heat, stirring constantly to prevent burning.

7. 7

   Serve over Picadillo over (brown) rice topped with the almonds.