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Piccata 03

A home-style Piccata 03 made with Unsalted Butter Or Margarine, Garlic Minced, and Fresh Lemon Juice. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 3 tbsp
• 2 clove
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   Place each chicken breast half between two sheets of plastic wrap.

2. 2

   Flatten to a uniform thickness of slightly less than 1/2 inch.

3. 3

   Season with salt and pepper.

4. 4

   Melt half of butter or margarine in a large, non-stick skillet over medium-high heat.

5. 5

   Add the chicken breasts and brown on both sides; remove >from skillet and set aside.

6. 6

   Melt remaining butter in same pan.

7. 7

   Add mushrooms.

8. 8

   Cook over high heat until they begin to brown, 2 minutes.

9. 9

   Sprinkle with garlic and cook 30 seconds.

10. 10

    Add wine and chicken breasts.

11. 11

    Reduce heat and simmer until chicken is cooked through, about 7 minutes.

12. 12

    Just before they are cooked, add lemon juice, parsley and additional salt and pepper.