← All recipes

Pie Crust 49

Pie Crust 49 comes together with Flour, Sugar For Flavor And Color, Salt, Unsalted Butter Ice Cold, and Sour Cream. Keep it handy for the next time you cook it.

Ingredients

• 2 1/2 cup
• 1 tbsp
• 1 tsp
• 16 tbsp
• 3 tbsp
• 1/3 cup

Method (preview)

1. 1

   Blend the first 3 ingredients in a food processor.

2. 2

   Pulse in the butter.

3. 3

   Put half of the sour cream/ice water mixture and pulse.

4. 4

   Add the rest and pulse.

5. 5

   Rest in fridge for half an hour.

6. 6

   Roll out.