Pignoli 04
Pignoli 04 comes together with Butter, Sugar, Vanilla, Salt, and Flour Or A Little Less. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 cup
- 1/2 cup
- 1 tsp
- 1/2 tsp
- 2 cup
Method (preview)
- 1
Cream butter and sugar together until very soft.
- 2
Then carefully blend in the ground almonds, salt, vanilla and flour.
- 3
The dough will be rather firm.
- 4
Cut off pieces about the size of prunes and roll them into little cigar-shaped pieces about 1/2-inch thick.
- 5
Roll these in the chopped pine nuts and bend them into a half-moon shape.
- 6
Place these 1-inch apart on greased baking pans.
- 7
Bake at 350F for 15-to-20 minutes.
- 8
The crescents should not be browned.
- 9
Cool about 5 minutes, then strew with a little granulated sugar or brush with heavily sweetened milk.
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