Pineapple Crumb
Arielle's Recipe Archives: Pineapple Crumb is a home-style recipe made with Butter Softened To Room Temperature, Sugar, Vanilla, All Purpose Flour, Baking Powder, and Cinnamon.
재료
- 2 stick
- 1 1/4 cup
- 1 tsp
- 2 1/2 cup
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat the oven to 350F. butter a 10 by 2 inch round cake pan and line the bottom with waxed paper.
- 2
Add the whole egg and continue beating until well blended.
Gradually add the egg yolks, 1 at a time, beating well after each addition.