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Plantain Fritters

Make Plantain Fritters at home with All Purpose Flour, Sugar, Baking Powder, Salt, and Milk. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 2 tbsp
• 2 tsp
• 1/4 tsp
• 1/2 cup
• 1 tbsp

Method (preview)

1. 1

   In a mixing bowl, stir together flour, sugar, baking powder, and salt; set aside.

2. 2

   Peel banana and slice into two inch chunks.

3. 3

   In a blender container combine banana, milk, egg and cooking oil.

4. 4

   Cover and blend until smooth.

5. 5

   Add egg mixture to the dry ingredients and blend.

6. 6

   Fry fritters, a few at a time, for 2 1/2 to 3 minutes or until done, turn once.

7. 7

   Drain on paper towel.

8. 8

   Serve warm with powdered sugar if desired.