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Plum 01

Plum 01 is built on Sugar, Flour, Salt, Lemon Juice, and Cinnamon. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/2 cup
• 1/4 cup
• 1/4 tsp
• 1/4 tsp
• 1/2 cup
• 1/2 cup
• 1/2 tsp
• 1/2 cup

Method (preview)

1. 1

   Remove seed from plums; cut each half crosswise.

2. 2

   Combine with sugar, flour, salt and nutmeg; mix well and ladle into pastry shell.

3. 3

   Add lemon juice.

4. 4

   For topping, cut butter into dry ingredients, cutting mixture to size of small peas.

5. 5

   Use pastry blender or 2 knives.

6. 6

   Sprinkle over filling to cover top. (This is rounded up but will settle as plums cook).

7. 7

   Slip pie into heavy brown paper bag.

8. 8

   Cover pie loosely.

9. 9

   Fold bag end over twice and fasten with paper clips.

10. 10

    Place on a large cookie sheet and center in oven not touching top or sides of oven. Bake at 425F for one hour.