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Pork Filets

A home-style Pork Filets made with Gourmet Wine Vinegar, Garlic Pressed, Pepper, and Sugar. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 3 tbsp
• 2 clove
• 1/2 tsp
• 1/2 tbsp

Method (preview)

1. 1

   In heavy plastic ziplock bag mix vinegar, ketchup, oil, onion, garlic, mustard, pepper and sugar.

2. 2

   Add herbs and Tabasco.

3. 3

   Marinade steaks for at least 4 hours, then grill 4-5 minutes each side.

4. 4

   Serve on hard-crust Broetchen. Try this one with Dijon, or Duesseldorf

5. 5

   Mustard.